AS BEYAZ GIDA, THROUGHOUT ALL STAGES OF FOOD ADDITIVES PRODUCTION;
We commit to complying with the Turkish Food Codex, ISO 9001:2015 Quality Management System, ISO 22000:2018 Food Safety Management System, MS 1500:2019, and OIC/SMIIC 1:2019 Halal Compliance requirements, and to carefully selecting our solution partners from among companies managed in accordance with the same philosophy.
We commit to implementing the requirements of ISO 9001:2015, ISO 22000:2018, MS 1500:2019, and OIC/SMIIC 1:2019 standards, and to continuously improving and developing these management systems.
We commit to producing and supplying products that comply with defined and measurable food safety and halal criteria, are free from any physical, chemical, or microbiological contamination, and do not pose any risk to human health.
We commit to providing hygienic and halal products by ensuring the necessary resources to meet customer needs and expectations in the fastest and most effective manner.
We commit to prioritizing customer satisfaction and striving to exceed customer expectations.
We commit to ensuring that our employees continuously develop themselves through regular training programs and actively participate in management systems.
We commit to continuously improving the effectiveness of our systems by complying with applicable compliance obligations and the requirements of ISO 9001:2015 Quality Management System, ISO 22000:2018 Food Safety Management System, MS 1500:2019, and OIC/SMIIC 1:2019 Halal standards.
We commit to maintaining the assurance that production, storage, and distribution activities are carried out in hygienic environments.
We commit to controlling every stage of the purchasing, storage, production, and distribution chain in order to prevent problems before they arise.
We commit to effectively utilizing evolving technologies, communication tools, and organizational resources to ensure that the services we provide to our customers are always of high standards.
With a “people first” philosophy, we commit not only to preventing hazards, risks, and threats, but also to turning them into opportunities, through our effectively implemented and continuously improved Quality, Food Safety, and Halal Management Systems.
WE HEREBY COMMIT.
